Bachelor of Science in Food Technology ,Offered for distance education mode student in Abu Dhabi, Dubai, Sharjah, Ajman, Ras Al Khaimah, Fujairah.
Bachelor of Science in Food Technology
Bachelor of Science in Food Technology is a 3-year undergraduate course involving an advanced study of the techniques and activities involved in preserving, processing, and manufacturing of food.
|Fee Structure||$ 150 to $ 200|
Eligibility for B.Sc. in Food Technology
- 10+2 education completed in the Science stream, from a documented educational Board.
- Candidates aspiring for admission to the course are required to fulfil the following least eligibility criteria.
- Chemistry, Mathematics, Physics, Biology/ Home Science as the main subjects at the 10+2 level.
- A minimum collective score of 50% (45% for SC/ST/OBC candidates) at the 10+2 level.
University’s who offered the course
|Institute of Management Technology, Dubai||National Institute for Vocational Education|
|Rochester Institute of Technology, Dubai||Murdoch University Dubai|
|Quba Training Centre DMCC||London Business School, Dubai|
|London Human Resources Institute, Dubai||Universal Empire Institute of Medical Sciences|
|University of Modern Sciences||Make-Up Atelier Paris school in Dubai|
|MODUL University Dubai||Maktoum Bin Hamdan Dental University College|